Craving Goa Shack-Style Butter Garlic Prawns? Make Them At Home With This Quick Recipe

Credits: lets_eat_with_prachi/ Instagram 

Prachi's Butter Garlic Prawn Recipe

Prachi Agarkar shared a delicious and wuick recipe for Goa shack-style Butter Garlic Prawns that will give you susegad vibes.

Credits: lets_eat_with_prachi/ Instagram 

Ingredients 

-Prawns -Salt -Pepper (freshly crushed) -Butter -Garlic (finely chopped) -Red Chilli Flakes -Water -Cornflour -Coriander leaves

Credits: lets_eat_with_prachi/ Instagram 

Step 1 

First, wash and clean your prawns. Then, sprinkle salt and crushed pepper on them. 

Credits: lets_eat_with_prachi/ Instagram 

Cook the prawns in a pan with a little butter for just 2 minutes and place them aside. 

Credits: lets_eat_with_prachi/ Instagram 

Step 2

On the same pan, roast chopped garlic in butter on low heat. Let the flavour of the garlic infuse in the butter. 

Credits: lets_eat_with_prachi/ Instagram 

Step 3

Then, add chilli flakes and add them the cooked prawns, kept aside. Stir well. 

Credits: lets_eat_with_prachi/ Instagram 

Step 4

Add water and corn-flour to thicken the semi-dry gravy and let it cook for 2 minutes. Finish with fresh coriander leaves. Your Butter Garlic Prawns are ready. 

Credits: lets_eat_with_prachi/ Instagram 

Step 5

When will you make this yummy prawn dish?

Credits: lets_eat_with_prachi/ Instagram