Day 5: Make Delicious Kesar Malai Peda As Bhog For Bappa; Recipe Inside

Ganesh Festival Special

This Ganesh Utsav, we’re curating 10 delicious recipes that you can make at home and serve as prasad to Bappa. 

Credits: Canva 

Day 5 - Kesar Malai Peda

For day 5, we recommend trying  this instant Kesar Malai Peda recipe  by @tastytaleswithrupal. The recipe will give you melt-in-mouth pedas that  you can serve as prasad during  Ganesh Utsav. 

Ingredients

250g paneer 1.5 cups milk powder 1 cup milk 1/4 cup sugar Saffron milk Cardamom powder Pistachios (for garnish)

Credits: Canva 

Kesar Malai Peda Recipe

1. Take 250g of grated paneer in a pan. 2. Add 1.5 cups of milk powder and 1 cup of milk to it. 3. Mix it all together and let it cook on low heat. 

Follow These Steps

4. Once the ingredients come together, add saffron-infused milk to it.

Add The Remaining Ingredients

5. Next, add 1/4 cup of sugar and some cardamom powder to the mixture and mix it all well. 

Shape The Pedas 

6. Once the mixture comes together, take it off the heat and let it cool down. 7. Then take coin-sized bits of the mixture and shape the pedas. 8. Garnish them with chopped pistachios. 

Serve As Bhog To Ganpati 

And that’s it! Your Kesar Malai Peda are ready to be served to Ganpati!