From Cocktails To Risotto, 8 Ways To Use Saffron In The Kitchen

Credits: Unsplash

Credits: Unsplash

1. Saffron Risotto

Infuse your risotto with saffron to create a vibrant, aromatic dish.

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2. Saffron-Infused Cocktails

Add a few strands of saffron to your favourite cocktails for a touch of exotic flair.

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3. Saffron-Poached Fish

Incorporate saffron into the poaching liquid for fish to impart a delicate flavour.

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4. Saffron Ice Cream

Make rich and creamy saffron ice cream by infusing the custard base with saffron threads.

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5. Saffron Rice

Enhance your rice dishes by cooking them with saffron.

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6. Saffron-Infused Syrup

Create a saffron syrup by simmering water, sugar, and saffron threads.

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7. Saffron-Seasoned Chicken

Marinate chicken with a blend of saffron, garlic, and spices before grilling or roasting.

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8. Saffron-Laced Soups

Add saffron to soups and stews to introduce a depth of flavour and a golden hue.

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Saffron’s unique flavour and vibrant colour can transform a variety of dishes.