Spice Up Boring Meals With Flavour-Packed Garlic Pickle; Chef Kunal Kapur's Instant Recipe Inside | Curly Tales

Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)

A Hit Of Flavours

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Ingredients

[{"selector":"#anim-ba66622f-cf7b-4092-ac91-28cb59c5fc3d","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-056a31b5-de22-47e2-a3b4-a746c96d15a4","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • 3/4 cup mustard oil • 2 tsp fenugreek seeds • 1 tbsp mustard seeds • 1 tbsp saunf • 2 tsp kalonji • 5 dry red chillies • A handful of curry leaves • 1 cup garlic cloves • Salt • 1/2 tsp turmeric powder • 1 tsp red chilli powder • 1/4 cup vinegar Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)

Step 1

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Step 2

[{"selector":"#anim-d7b8f4be-44cb-427a-96cb-1c96e87b6fba","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1a28d82-6a41-4bcb-8a8e-448a82d25d45","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Add mustard seeds, saunf, kalonji, and dry red chillies. Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)

Step 3

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Step 4

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Step 5

[{"selector":"#anim-6854d21d-f346-4401-ab06-c1f73b6b29a8","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1310e599-23a3-4b1e-9b03-0e3c620fcce8","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • In the last step, pour vinegar and mix all ingredients well. Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)

[{"selector":"#anim-7a60ba69-3516-4406-9bf4-105b3e5a434f","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add a spoonful of mouth-watering garlic pickle with your lunch and dinner and enjoy. Image Courtesy: Instagram/ Kunal Kapur (@chefkunal)