If you’re looking for a dip to make your snacks even better, then we have found the perfect dip recipe for you!
Chef Neha Deepak Shah shared an awesome Spicy Chipotle Cream Cheese that is Jain-friendly too!
You can make this easy recipe in 10 minutes and make it a part of your Paryushan celebration as well!
200g Paneer 1 soaked Kashmiri chilli Black Salt Cumin Seed Powder Black Pepper Oregano Milk/Buttermilk
Credits: Canva
1. Take some fresh paneer in a blender. 2. Add one soaked Kashmiri chilli, black Salt, cumin seed powder, and black pepper to it.
3. For an extra punch, add oregano or any dried herb of your choice
4. Next, add in some milk or buttermilk to make the dip smoother.
5. Now, blend it all together till you get a smooth, creamy consistency.
And that’s it! You can enjoy this Spicy Chipotle Cream Cheese as is or add some beans for some more flavour!